Food and dietary supplement safety is a global issue that impacts the health and well-being of people around the world.  In China poor food safety becomes a public health crisis and is ranked among the top three social issues facing the nation. 

Anchor Center’s goal is to provide means to ensure food and dietary supplements provided to Chinese consumers will meet the standards for quality, sanitary, and purity. Our state of the art testing laboratory looks for pathogens, adulterants, and active components of dietary supplement products to assure that the product meets the label. 

Our commitment is protecting consumers and businesses from the risks of unsafe food and dietary supplements. 

ACC Expert Commitee Partial Members